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	<title>Comments on: Chili Almond Asparagus</title>
	<atom:link href="http://veganyumyum.com/2009/05/chili-almond-asparagus/feed/" rel="self" type="application/rss+xml" />
	<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/</link>
	<description>Another Tasty Vegan Food Blog</description>
	<lastBuildDate>Fri, 30 Jul 2010 16:36:07 -0700</lastBuildDate>
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		<title>By: River</title>
		<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/comment-page-2/#comment-15996</link>
		<dc:creator>River</dc:creator>
		<pubDate>Wed, 17 Feb 2010 19:12:57 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/?p=376#comment-15996</guid>
		<description>Just found this today - half an hour before lunch - when I went googling for a change to my usual (very good btw) way of doing asparagus with chilies. This recipe had the things we love, but not all the ingredients we had in the pantry, we sadly discovered. Nevertheless, cashews stood in for almonds (just this once - must buy some more) and I had to do without the powdered soup stock (mine had unaccountably gone to an unappetizing rodk-hard [expletive] colour over the last few years. Go figure.). My dh is as thrilled as I am and so we are shopping this afternoon for what we need - including more asparagus - to make this winner again, next time as the author of it intended. It was stupendously exciting as we had it today; I can hardly think how much better it will be later this week when we make it again with everything as you have set out. Thanks so very much! Huge hugs.</description>
		<content:encoded><![CDATA[<p>Just found this today &#8211; half an hour before lunch &#8211; when I went googling for a change to my usual (very good btw) way of doing asparagus with chilies. This recipe had the things we love, but not all the ingredients we had in the pantry, we sadly discovered. Nevertheless, cashews stood in for almonds (just this once &#8211; must buy some more) and I had to do without the powdered soup stock (mine had unaccountably gone to an unappetizing rodk-hard [expletive] colour over the last few years. Go figure.). My dh is as thrilled as I am and so we are shopping this afternoon for what we need &#8211; including more asparagus &#8211; to make this winner again, next time as the author of it intended. It was stupendously exciting as we had it today; I can hardly think how much better it will be later this week when we make it again with everything as you have set out. Thanks so very much! Huge hugs.</p>
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	<item>
		<title>By: chili almond asparagus, vegan MoFo. &#171; Madcap Cupcake</title>
		<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/comment-page-2/#comment-14573</link>
		<dc:creator>chili almond asparagus, vegan MoFo. &#171; Madcap Cupcake</dc:creator>
		<pubDate>Thu, 08 Oct 2009 04:07:12 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/?p=376#comment-14573</guid>
		<description>[...] looking for something delicious to make, savoury or sweet. When I saw Lolo&#8217;s posting for Chili Almond Asparagus, I knew I had to give it a go, and I&#8217;m so glad I [...]</description>
		<content:encoded><![CDATA[<p>[...] looking for something delicious to make, savoury or sweet. When I saw Lolo&#8217;s posting for Chili Almond Asparagus, I knew I had to give it a go, and I&#8217;m so glad I [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Recipe Hunt – Chicken, Grilled Pizza, Rhubarb, Asparagus, Martini &#171; Plating Up</title>
		<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/comment-page-2/#comment-13941</link>
		<dc:creator>Recipe Hunt – Chicken, Grilled Pizza, Rhubarb, Asparagus, Martini &#171; Plating Up</dc:creator>
		<pubDate>Tue, 01 Sep 2009 13:51:43 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/?p=376#comment-13941</guid>
		<description>[...] Chili Almond Asparagus, compliments of Lolo, from her Vegan Yum-Yum blog. [...]</description>
		<content:encoded><![CDATA[<p>[...] Chili Almond Asparagus, compliments of Lolo, from her Vegan Yum-Yum blog. [...]</p>
]]></content:encoded>
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		<title>By: The FoodieView Weekly Meal Plan &#187; Meal Plan for Aug 9-15</title>
		<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/comment-page-2/#comment-13717</link>
		<dc:creator>The FoodieView Weekly Meal Plan &#187; Meal Plan for Aug 9-15</dc:creator>
		<pubDate>Fri, 07 Aug 2009 03:44:40 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/?p=376#comment-13717</guid>
		<description>[...] Chili Almond Asparagus From VeganYumYum [...]</description>
		<content:encoded><![CDATA[<p>[...] Chili Almond Asparagus From VeganYumYum [...]</p>
]]></content:encoded>
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	<item>
		<title>By: malavida</title>
		<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/comment-page-2/#comment-13506</link>
		<dc:creator>malavida</dc:creator>
		<pubDate>Tue, 28 Jul 2009 22:04:53 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/?p=376#comment-13506</guid>
		<description>Love the blog and most of the recipes here, but!
It&#039;s &quot;chile&quot; not &quot;chili&quot;...take it from the land of Tex and Mex.
This particular misspelling drives me a bit nuts.

Chili is a dish, usually made of beef down these parts (although there is an annual vegetarian chili cook-off in Austin) and chiles.

A chile is, well, a chile, and if there are many, you have chiles.

This looks delicious.  Will have to try it sometime.</description>
		<content:encoded><![CDATA[<p>Love the blog and most of the recipes here, but!<br />
It&#8217;s &#8220;chile&#8221; not &#8220;chili&#8221;&#8230;take it from the land of Tex and Mex.<br />
This particular misspelling drives me a bit nuts.</p>
<p>Chili is a dish, usually made of beef down these parts (although there is an annual vegetarian chili cook-off in Austin) and chiles.</p>
<p>A chile is, well, a chile, and if there are many, you have chiles.</p>
<p>This looks delicious.  Will have to try it sometime.</p>
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	<item>
		<title>By: LSUDentalStudent</title>
		<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/comment-page-2/#comment-13301</link>
		<dc:creator>LSUDentalStudent</dc:creator>
		<pubDate>Wed, 08 Jul 2009 05:52:28 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/?p=376#comment-13301</guid>
		<description>I made this last night to bring to my grandparents house for dinner and I found that they were way too spicy for my new orleans tongue.  When I make this again, because I will... Im just going to cut back on the red pepper flakes!  Just a suggestion</description>
		<content:encoded><![CDATA[<p>I made this last night to bring to my grandparents house for dinner and I found that they were way too spicy for my new orleans tongue.  When I make this again, because I will&#8230; Im just going to cut back on the red pepper flakes!  Just a suggestion</p>
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	<item>
		<title>By: maira</title>
		<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/comment-page-1/#comment-13242</link>
		<dc:creator>maira</dc:creator>
		<pubDate>Thu, 02 Jul 2009 03:44:50 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/?p=376#comment-13242</guid>
		<description>hello... I hope you are fine... 
I´m missing your posts, what happened to you???
good luck,
maira</description>
		<content:encoded><![CDATA[<p>hello&#8230; I hope you are fine&#8230;<br />
I´m missing your posts, what happened to you???<br />
good luck,<br />
maira</p>
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	<item>
		<title>By: Leslie  Clark</title>
		<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/comment-page-1/#comment-13241</link>
		<dc:creator>Leslie  Clark</dc:creator>
		<pubDate>Wed, 01 Jul 2009 20:02:06 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/?p=376#comment-13241</guid>
		<description>Just made this last night ... super super tasty ... served it with a cool napa cabbage slaw which was a nice balance with the spicy red pepper flakes.  More, more, more please!</description>
		<content:encoded><![CDATA[<p>Just made this last night &#8230; super super tasty &#8230; served it with a cool napa cabbage slaw which was a nice balance with the spicy red pepper flakes.  More, more, more please!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ami</title>
		<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/comment-page-1/#comment-13240</link>
		<dc:creator>ami</dc:creator>
		<pubDate>Wed, 01 Jul 2009 15:27:24 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/?p=376#comment-13240</guid>
		<description>It&#039;s unnerving to have your blog down for so long.  I really hope that things are sorting themselves out, and you are getting the time and care you need.  We all miss your presence in our lives.  Be well!</description>
		<content:encoded><![CDATA[<p>It&#8217;s unnerving to have your blog down for so long.  I really hope that things are sorting themselves out, and you are getting the time and care you need.  We all miss your presence in our lives.  Be well!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: yari</title>
		<link>http://veganyumyum.com/2009/05/chili-almond-asparagus/comment-page-1/#comment-13239</link>
		<dc:creator>yari</dc:creator>
		<pubDate>Wed, 01 Jul 2009 11:53:48 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/?p=376#comment-13239</guid>
		<description>Looks delicious! But I&#039;ll just have to wait for next year&#039;s asparagus to try it.</description>
		<content:encoded><![CDATA[<p>Looks delicious! But I&#8217;ll just have to wait for next year&#8217;s asparagus to try it.</p>
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