Comments on: Apple Pie Coffee Cake

By: Waffles, Sangria, and Vegan Mini Quiches | Epicurious Vegan

Waffles, Sangria, and Vegan Mini Quiches | Epicurious Vegan — Wed, 18 Jan 2012 18:19:35 +0000

[...] all got eaten at the brunch though! (Along with most of the apple pie coffee cake I brought). Related posts:The Best Baked Apple in all the LandValentine Fanconi Anemia 5KCatching [...]

By: Our Weekly Menu | first came friendship

Our Weekly Menu | first came friendship — Sun, 15 Jan 2012 17:10:52 +0000

[...] Today I’m also going to try this Applie Pie Coffee Cake recipe [...]

By: Blueberry Pie Coffee Cake «

Blueberry Pie Coffee Cake « — Wed, 16 Nov 2011 04:59:06 +0000

[...] Apple Pie Coffee Cake is possibly one of my all-time favorite recipes. And even though it’s perfect just the way it [...]

By: 24 Apple Cakes To Make: {Recipes} : TipNut.com

24 Apple Cakes To Make: {Recipes} : TipNut.com — Thu, 26 Aug 2010 19:03:51 +0000

[...] Apple Pie Coffee Cake: Let this cake cool for a bit before cutting and you’ll be surprised how easy it is to serve; the cake holds up really well and doesn’t fall apart when slicing. It would be really nice served with a little scoop of vegan ice cream. From VeganYumYum. [...]

By: Friday: meandering thoughts for catching up « lessons by teeth

Friday: meandering thoughts for catching up « lessons by teeth — Sat, 12 Jun 2010 08:18:21 +0000

[...] been eyeballing this vegan coffee cake by Vegan YumYum for a while and finally decided to make it. After I mixed up the batter, I licked the [...]

By: The Olive Grove - This Week (and last week) in the Olive Grove

The Olive Grove - This Week (and last week) in the Olive Grove — Wed, 19 May 2010 04:44:37 +0000

[...] Spiced Apple Cider & Apple Pie Coffe Cake [...]

By: ann Hagenbarth

ann Hagenbarth — Mon, 22 Mar 2010 15:48:39 +0000

could you make this with rice milk? my niece is allergic to soy, dairy, eggs, and the list goes on, and I am always trying to find new recipes for her! I think this is a perfect one!

By: Abouth olive oil or how to transform a bowl of steamed broccoli in a masterpiece | Tales of a spoon

Fri, 19 Feb 2010 16:49:36 +0000

[...] Another thing I bought (in “El corte Inglés”, like the oil) is Indian green tea. I love tea, and Russian people drink a lot of them (almost more than English!), and this time I wanted to invest in a really good green tea (yeah, today I spent too much money, I know. The dangers of living in a capitalistic world) and I saw that lovely box of wood with imported Indian green tea inside. You can see it on the photo above. I could not resist and opened it in the train. It smelled like heaven! I can’t wait to taste it (translation: I will post a recipe of a dessert soon. Probably this apple coffee cake) [...]

By: Melissa J.

Melissa J. — Sun, 07 Feb 2010 21:52:09 +0000

This smells delicious, I’m having a hard time waiting for it to cool! My batter wasn’t as thick as the pictures show here, but I hve a feeling it’s going to taste great none-the-less. Yum!

By: Abouth olive oil or how to transform a bowl of steamed broccoli in a masterpiece

Abouth olive oil or how to transform a bowl of steamed broccoli in a masterpiece — Sun, 31 Jan 2010 12:19:21 +0000