Comments on: Brown Sugar and Peach Muffins (spelt challenge!) http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/ Another Tasty Vegan Food Blog Mon, 15 Mar 2010 16:38:22 -0700 http://wordpress.org/?v=2.9.1 hourly 1 By: Sylvia http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/comment-page-2/#comment-16182 Sylvia Mon, 08 Mar 2010 00:12:23 +0000 http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/#comment-16182 I made these today with canned apricots, all purpose wheat flower and silk soy milk. They are so good! i'm having a hard time keeping them around long enough for dinner. they are moist and not too sweet. very good recipe. I made these today with canned apricots, all purpose wheat flower and silk soy milk. They are so good! i’m having a hard time keeping them around long enough for dinner.

they are moist and not too sweet. very good recipe.

]]> By: kristi http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/comment-page-2/#comment-16000 kristi Thu, 18 Feb 2010 00:25:11 +0000 http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/#comment-16000 CAn you use light rye flour? CAn you use light rye flour?

]]> By: Pumpkin-Spice Muffins http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/comment-page-2/#comment-14894 Pumpkin-Spice Muffins Fri, 20 Nov 2009 06:30:24 +0000 http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/#comment-14894 [...] Brown Sugar and Peach Muffins at Vegan Yum Yum [...] [...] Brown Sugar and Peach Muffins at Vegan Yum Yum [...]

]]> By: love http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/comment-page-2/#comment-14648 love Fri, 16 Oct 2009 19:25:25 +0000 http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/#comment-14648 bless this post with love,peace,respect and success. <a href="http://www.letlove.be" rel="nofollow">just let love be</a> bless this post with love,peace,respect and success.

just let love be

]]> By: Amycat http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/comment-page-2/#comment-13882 Amycat Mon, 24 Aug 2009 05:25:36 +0000 http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/#comment-13882 Oh my gosh! I made these today with just ordinary white flour an they were DELICIOUS. So wholesome and the perfect balance of sweetness. Definitely making them again. Probably tomorrow! Haha! Oh my gosh! I made these today with just ordinary white flour an they were DELICIOUS. So wholesome and the perfect balance of sweetness. Definitely making them again. Probably tomorrow! Haha!

]]> By: Dan http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/comment-page-2/#comment-13286 Dan Mon, 06 Jul 2009 02:33:10 +0000 http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/#comment-13286 I have baked bread many times using whole spelt flour. I find it to be not as forgiving as whole wheat or unbleached all purpose. You are quite right to say the lower gluten content makes it a more delicate batter, or in the case of bread, dough. I have found that if the kneading or the temperature in the oven is not just right there will be imperfections. The most common problem I run into is separation of the upper part of the crust from the loaf leaving an air space beneath the top of the loaf. I wonder if you, or anyone who frequents this site may have some ideas how to deal with spelt flour when making bread. Thank you! I have baked bread many times using whole spelt flour. I find it to be not as forgiving as whole wheat or unbleached all purpose. You are quite right to say the lower gluten content makes it a more delicate batter, or in the case of bread, dough. I have found that if the kneading or the temperature in the oven is not just right there will be imperfections.
The most common problem I run into is separation of the upper part of the crust from the loaf leaving an air space beneath the top of the loaf.
I wonder if you, or anyone who frequents this site may have some ideas how to deal with spelt flour when making bread.
Thank you!

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]]> By: Some recent food I have tried! « The Daily Life of a Vegan http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/comment-page-1/#comment-11602 Some recent food I have tried! « The Daily Life of a Vegan Sun, 08 Feb 2009 19:55:11 +0000 http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/#comment-11602 [...] Also…this morning I made Brown Sugar and Peach Muffins. [...] [...] Also…this morning I made Brown Sugar and Peach Muffins. [...]

]]> By: Linda http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/comment-page-1/#comment-11307 Linda Wed, 21 Jan 2009 01:11:08 +0000 http://veganyumyum.com/2008/02/brown-sugar-and-peach-muffins-spelt-challenge/#comment-11307 My daughter made these today, and I just wanted to let you know they're delicious. Thanks so much for turning your site into an iPhone app. It's the only way I would have found you! My daughter made these today, and I just wanted to let you know they’re delicious. Thanks so much for turning your site into an iPhone app. It’s the only way I would have found you!

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