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	<title>Comments on: Celery R&#233;moulade</title>
	<link>http://veganyumyum.com/2007/11/celery-remoulade/</link>
	<description>Another Tasty Vegan Flog</description>
	<pubDate>Fri, 05 Sep 2008 19:49:17 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.3.3</generator>
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		<title>By: Wheat Free Failure&#8230;&#8230; &#171; The Veggie Patch</title>
		<link>http://veganyumyum.com/2007/11/celery-remoulade/#comment-8633</link>
		<dc:creator>Wheat Free Failure&#8230;&#8230; &#171; The Veggie Patch</dc:creator>
		<pubDate>Fri, 05 Sep 2008 02:15:10 +0000</pubDate>
		<guid>http://veganyumyum.com/2007/11/celery-remoulade/#comment-8633</guid>
		<description>[...] fix that problem!). I did a bit of googling and found 2 main contenders. This one was the one from veganyumyum. I loved it and so did my (omniverous) [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] fix that problem!). I did a bit of googling and found 2 main contenders. This one was the one from veganyumyum. I loved it and so did my (omniverous) [&#8230;]</p>
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		<title>By: WHEW! &#171; The Veggie Patch</title>
		<link>http://veganyumyum.com/2007/11/celery-remoulade/#comment-8630</link>
		<dc:creator>WHEW! &#171; The Veggie Patch</dc:creator>
		<pubDate>Fri, 05 Sep 2008 01:01:03 +0000</pubDate>
		<guid>http://veganyumyum.com/2007/11/celery-remoulade/#comment-8630</guid>
		<description>[...] it we had crack salad. *Cough* I mean Celeriac Remoulade I&#8217;ve blogged about before. Recipe here. And last but not least, 2 of my favourite new addictions. I&#8217;ve had Oat Milk before but it [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] it we had crack salad. *Cough* I mean Celeriac Remoulade I&#8217;ve blogged about before. Recipe here. And last but not least, 2 of my favourite new addictions. I&#8217;ve had Oat Milk before but it [&#8230;]</p>
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		<title>By: Brad Brown &#187; Blog Archive &#187; 7 Restaurants to Visit When in Atlanta</title>
		<link>http://veganyumyum.com/2007/11/celery-remoulade/#comment-7405</link>
		<dc:creator>Brad Brown &#187; Blog Archive &#187; 7 Restaurants to Visit When in Atlanta</dc:creator>
		<pubDate>Fri, 11 Jul 2008 01:00:23 +0000</pubDate>
		<guid>http://veganyumyum.com/2007/11/celery-remoulade/#comment-7405</guid>
		<description>[...] various vegetables. It comes with four dipping sauces - horseradish, teriyaki, sweet and sour, and remoulade. Price range: $50+. [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] various vegetables. It comes with four dipping sauces - horseradish, teriyaki, sweet and sour, and remoulade. Price range: $50+. [&#8230;]</p>
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		<title>By: Melissa</title>
		<link>http://veganyumyum.com/2007/11/celery-remoulade/#comment-4872</link>
		<dc:creator>Melissa</dc:creator>
		<pubDate>Sat, 23 Feb 2008 00:27:45 +0000</pubDate>
		<guid>http://veganyumyum.com/2007/11/celery-remoulade/#comment-4872</guid>
		<description>This past weekend, I proudly toted home from the farmer's market my first celery root and just made this dish... yum!!!  Fabulous!  Thanks for the recipe.</description>
		<content:encoded><![CDATA[<p>This past weekend, I proudly toted home from the farmer&#8217;s market my first celery root and just made this dish&#8230; yum!!!  Fabulous!  Thanks for the recipe.</p>
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		<title>By: John</title>
		<link>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3437</link>
		<dc:creator>John</dc:creator>
		<pubDate>Sun, 25 Nov 2007 13:02:32 +0000</pubDate>
		<guid>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3437</guid>
		<description>Absolutely love celeriac. A very versatile vegetable, baking, stewing, frying, soup &#38; saucing, steaming, roasting, soufle, and more. Stumbled upon your blog, very neat, great photos to, and congratulations on the Food Blog Award. Regards John</description>
		<content:encoded><![CDATA[<p>Absolutely love celeriac. A very versatile vegetable, baking, stewing, frying, soup &amp; saucing, steaming, roasting, soufle, and more. Stumbled upon your blog, very neat, great photos to, and congratulations on the Food Blog Award. Regards John</p>
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		<title>By: Jessica</title>
		<link>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3379</link>
		<dc:creator>Jessica</dc:creator>
		<pubDate>Mon, 19 Nov 2007 22:58:41 +0000</pubDate>
		<guid>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3379</guid>
		<description>OOOOOO! I'm so going to try this!!!</description>
		<content:encoded><![CDATA[<p>OOOOOO! I&#8217;m so going to try this!!!</p>
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		<title>By: Christine</title>
		<link>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3353</link>
		<dc:creator>Christine</dc:creator>
		<pubDate>Sat, 17 Nov 2007 02:44:02 +0000</pubDate>
		<guid>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3353</guid>
		<description>oh man, I wish you'd posted this a week and a half ago!  I picked up my boxed share (last one!) from my CSA and had no idea what these funny looking things were.  Now I know!!! crap.  Oh well, I'll have to see if my organic farmer, Farmer John, has any left at the market tomorrow :)</description>
		<content:encoded><![CDATA[<p>oh man, I wish you&#8217;d posted this a week and a half ago!  I picked up my boxed share (last one!) from my CSA and had no idea what these funny looking things were.  Now I know!!! crap.  Oh well, I&#8217;ll have to see if my organic farmer, Farmer John, has any left at the market tomorrow <img src='http://veganyumyum.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p>
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		<title>By: Zlamushka</title>
		<link>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3348</link>
		<dc:creator>Zlamushka</dc:creator>
		<pubDate>Fri, 16 Nov 2007 18:40:00 +0000</pubDate>
		<guid>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3348</guid>
		<description>oh, just perfect. I am super nuts about celery, but never seem to find enough recipes to use up the whole bulb... now the winter is approachung, so the celery will be everywhere. thanx ....</description>
		<content:encoded><![CDATA[<p>oh, just perfect. I am super nuts about celery, but never seem to find enough recipes to use up the whole bulb&#8230; now the winter is approachung, so the celery will be everywhere. thanx &#8230;.</p>
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		<title>By: Mirjam</title>
		<link>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3336</link>
		<dc:creator>Mirjam</dc:creator>
		<pubDate>Thu, 15 Nov 2007 13:41:49 +0000</pubDate>
		<guid>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3336</guid>
		<description>Celeriac is great, and you should try celeriac-pear soup as well!! It's heavenly delicious, and what's more: extremely simple too. What you need:
1 onion
half a celeriac, peeled and diced
3 pears, diced as well
1 l vegetable stock
salt and pepper</description>
		<content:encoded><![CDATA[<p>Celeriac is great, and you should try celeriac-pear soup as well!! It&#8217;s heavenly delicious, and what&#8217;s more: extremely simple too. What you need:<br />
1 onion<br />
half a celeriac, peeled and diced<br />
3 pears, diced as well<br />
1 l vegetable stock<br />
salt and pepper</p>
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		<title>By: VeganMoFo: no rhyme or reason to this post &#171; have cake, will travel!</title>
		<link>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3332</link>
		<dc:creator>VeganMoFo: no rhyme or reason to this post &#171; have cake, will travel!</dc:creator>
		<pubDate>Thu, 15 Nov 2007 07:58:29 +0000</pubDate>
		<guid>http://veganyumyum.com/2007/11/celery-remoulade/#comment-3332</guid>
		<description>[...] bought some celery root thanks to Lolo pointing out that it&#8217;s absolutely possible to find it here in the States too. I thought you [...]</description>
		<content:encoded><![CDATA[<p>[&#8230;] bought some celery root thanks to Lolo pointing out that it&#8217;s absolutely possible to find it here in the States too. I thought you [&#8230;]</p>
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