Comments on: Pumpkin Whoopie Pies with Cream Cheese Filling http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/ Another Tasty Vegan Food Blog Wed, 17 Mar 2010 23:03:31 -0700 http://wordpress.org/?v=2.9.1 hourly 1 By: Elizabeth http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/comment-page-1/#comment-16078 Elizabeth Tue, 23 Feb 2010 23:10:18 +0000 http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/#comment-16078 My family is from maine, the home of the whoopie pie! I have a family recipe that's been passed down from generation to generation, and while it's not vegan I might be able to give you a tip! One big key to making the pie part of the Whoopie Pie is adding soured milk (milk with some vinegar added to it). It helps to give the pie it's unique texture, unless you're making Pennsylvania style whoopie pies, in which case I'm not sure! The batter for the pie shouldn't be similar to cookie dough...it should be a thick liquid. You shouldn't be able to form balls with it with your hands, but if you put a spoon full on a baking sheet, it shouldn't run a lot. For the filling, the Maine version uses a really light and fluffy combination of eggs, confectioners sugar, shortening and vanilla. Again, I realize this isn't Vegan, but it might help you out!! My family is from maine, the home of the whoopie pie! I have a family recipe that’s been passed down from generation to generation, and while it’s not vegan I might be able to give you a tip!

One big key to making the pie part of the Whoopie Pie is adding soured milk (milk with some vinegar added to it). It helps to give the pie it’s unique texture, unless you’re making Pennsylvania style whoopie pies, in which case I’m not sure! The batter for the pie shouldn’t be similar to cookie dough…it should be a thick liquid. You shouldn’t be able to form balls with it with your hands, but if you put a spoon full on a baking sheet, it shouldn’t run a lot.

For the filling, the Maine version uses a really light and fluffy combination of eggs, confectioners sugar, shortening and vanilla. Again, I realize this isn’t Vegan, but it might help you out!!

]]> By: CRock http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/comment-page-1/#comment-15551 CRock Fri, 15 Jan 2010 01:25:22 +0000 http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/#comment-15551 This worked out wonderful for me-although i didn't make the filling. I bought it at the store. Great recipe! This worked out wonderful for me-although i didn’t make the filling. I bought it at the store.
Great recipe!

]]> By: Blender Recipes http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/comment-page-1/#comment-15245 Blender Recipes Fri, 18 Dec 2009 15:44:16 +0000 http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/#comment-15245 Your pictures are beautiful. I wish I knew about these around Thanksgiving- my vegan cousin would have loved them! Your pictures are beautiful. I wish I knew about these around Thanksgiving- my vegan cousin would have loved them!

]]> By: food :. pumpkin whoopie pies. « chiaroscuro | a blog of kaarins.com http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/comment-page-1/#comment-14675 food :. pumpkin whoopie pies. « chiaroscuro | a blog of kaarins.com Thu, 22 Oct 2009 03:01:10 +0000 http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/#comment-14675 [...] can find the recipe here for these pumpkin whoopie pies with cream cheese filling on vegan yum yum’s blog. Possibly related posts: (automatically generated)The smells of Jiuzhou [...] [...] can find the recipe here for these pumpkin whoopie pies with cream cheese filling on vegan yum yum’s blog. Possibly related posts: (automatically generated)The smells of Jiuzhou [...]

]]> By: food :. pumpkin whoopie pies. « chiaroscuro | a blog of kaarins.com http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/comment-page-1/#comment-14674 food :. pumpkin whoopie pies. « chiaroscuro | a blog of kaarins.com Thu, 22 Oct 2009 02:43:53 +0000 http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/#comment-14674 [...] can find the recipe here for these pumpkin whoopie pies with cream cheese filling on vegan yum yum’s [...] [...] can find the recipe here for these pumpkin whoopie pies with cream cheese filling on vegan yum yum’s [...]

]]> By: Molly http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/comment-page-1/#comment-14632 Molly Wed, 14 Oct 2009 12:41:58 +0000 http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/#comment-14632 I just made these for a pumpkin carving party for a group that is ordinarily skeptical and hesitant to indulge in vegan goods. They absolutely loved them and ate every single morsel. Thank you so much for an amazing recipe, I will be sure to make these again and again!!! I just made these for a pumpkin carving party for a group that is ordinarily skeptical and hesitant to indulge in vegan goods. They absolutely loved them and ate every single morsel. Thank you so much for an amazing recipe, I will be sure to make these again and again!!!

]]> By: thelongthread.com » Taste of Fall http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/comment-page-1/#comment-14487 thelongthread.com » Taste of Fall Tue, 29 Sep 2009 13:43:46 +0000 http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/#comment-14487 [...] Pumpkin Whoopie Pies with Cream Cheese Filling from Vegan YumYum. [...] [...] Pumpkin Whoopie Pies with Cream Cheese Filling from Vegan YumYum. [...]

]]> By: kathi http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/comment-page-1/#comment-13327 kathi Sat, 11 Jul 2009 01:37:41 +0000 http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/#comment-13327 great site thanks great site thanks

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]]> By: Kyle http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/comment-page-1/#comment-10712 Kyle Wed, 03 Dec 2008 15:57:40 +0000 http://veganyumyum.com/2007/10/pumpkin-whoopie-pies-with-cream-cheese-filling/#comment-10712 i've made these several times now and they're always a huge hit (the first time they only lasted about 24 hours at my apartment). I do have one question about the recipe though, which my roommate brought to my attention. I always assumed that the Ener-G Egg Replacer was included with the dry ingredients and thus should be added dry as opposed to prepared, but my roommate assumed it should be prepared and added to the wet mixture. I'm inclined to think I'm correct since they have always turned out so well but I just wanted to clarify. Thanks! i’ve made these several times now and they’re always a huge hit (the first time they only lasted about 24 hours at my apartment). I do have one question about the recipe though, which my roommate brought to my attention. I always assumed that the Ener-G Egg Replacer was included with the dry ingredients and thus should be added dry as opposed to prepared, but my roommate assumed it should be prepared and added to the wet mixture. I’m inclined to think I’m correct since they have always turned out so well but I just wanted to clarify. Thanks!

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