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	<title>Comments on: Baby Summer Squash, Two Ways</title>
	<atom:link href="http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/feed/" rel="self" type="application/rss+xml" />
	<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/</link>
	<description>Another Tasty Vegan Food Blog</description>
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		<title>By: skvhxdfsk</title>
		<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/comment-page-1/#comment-14954</link>
		<dc:creator>skvhxdfsk</dc:creator>
		<pubDate>Tue, 01 Dec 2009 22:49:21 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/#comment-14954</guid>
		<description>bored</description>
		<content:encoded><![CDATA[<p>bored</p>
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		<title>By: Pamela Fuller</title>
		<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/comment-page-1/#comment-14386</link>
		<dc:creator>Pamela Fuller</dc:creator>
		<pubDate>Fri, 18 Sep 2009 16:58:48 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/#comment-14386</guid>
		<description>The garlic pesto with squash gets my vote.  Yum Yum!!</description>
		<content:encoded><![CDATA[<p>The garlic pesto with squash gets my vote.  Yum Yum!!</p>
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	<item>
		<title>By: Conscience Condiments &#171; A lemon a day&#8230;</title>
		<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/comment-page-1/#comment-13820</link>
		<dc:creator>Conscience Condiments &#171; A lemon a day&#8230;</dc:creator>
		<pubDate>Mon, 17 Aug 2009 02:23:21 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/#comment-13820</guid>
		<description>[...] PESTO- I bought this at the local Co-Op.  I don&#8217;t think there is a national brand that you can buy but good news&#8230; it is super easy to make yourself!  Click on PESTO and scroll down for the recipe.  You can use walnuts or cashews in place of the pine nuts. [...]</description>
		<content:encoded><![CDATA[<p>[...] PESTO- I bought this at the local Co-Op.  I don&#8217;t think there is a national brand that you can buy but good news&#8230; it is super easy to make yourself!  Click on PESTO and scroll down for the recipe.  You can use walnuts or cashews in place of the pine nuts. [...]</p>
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	<item>
		<title>By: Apples &#38; Facon &#187; Blog Archive &#187; From the Farmers Market - Garlic Scapes</title>
		<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/comment-page-1/#comment-13174</link>
		<dc:creator>Apples &#38; Facon &#187; Blog Archive &#187; From the Farmers Market - Garlic Scapes</dc:creator>
		<pubDate>Sat, 20 Jun 2009 20:37:29 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/#comment-13174</guid>
		<description>[...] I wait until the last batch of the season is beginning to go soft on me before doing that. I use this recipe from VeganYumYum and freeze most of it in an ice-cube tray for use throughout the year. The pesto [...]</description>
		<content:encoded><![CDATA[<p>[...] I wait until the last batch of the season is beginning to go soft on me before doing that. I use this recipe from VeganYumYum and freeze most of it in an ice-cube tray for use throughout the year. The pesto [...]</p>
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	<item>
		<title>By: June Food Letter &#124; Macheesmo</title>
		<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/comment-page-1/#comment-13000</link>
		<dc:creator>June Food Letter &#124; Macheesmo</dc:creator>
		<pubDate>Mon, 01 Jun 2009 11:09:14 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/#comment-13000</guid>
		<description>[...] use of squash.  Might take some time, but I bet it&#8217;s worth it. (@ The Kitchen Sink) Pasta with Squash, Two Ways - Turns out squash is an awesome way to change up a pasta dish.  (@ Vegan Yum [...]</description>
		<content:encoded><![CDATA[<p>[...] use of squash.  Might take some time, but I bet it&#8217;s worth it. (@ The Kitchen Sink) Pasta with Squash, Two Ways &#8211; Turns out squash is an awesome way to change up a pasta dish.  (@ Vegan Yum [...]</p>
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	<item>
		<title>By: Meg</title>
		<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/comment-page-1/#comment-9013</link>
		<dc:creator>Meg</dc:creator>
		<pubDate>Thu, 25 Sep 2008 03:35:00 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/#comment-9013</guid>
		<description>Made the baby summer squash, they were amazing!!</description>
		<content:encoded><![CDATA[<p>Made the baby summer squash, they were amazing!!</p>
]]></content:encoded>
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		<title>By: Babette</title>
		<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/comment-page-1/#comment-7716</link>
		<dc:creator>Babette</dc:creator>
		<pubDate>Thu, 24 Jul 2008 13:17:31 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/#comment-7716</guid>
		<description>I tried your recipe for garlic scape pesto last week and I have to say it is quite delicious. Thank you! Too bad the season is over now!</description>
		<content:encoded><![CDATA[<p>I tried your recipe for garlic scape pesto last week and I have to say it is quite delicious. Thank you! Too bad the season is over now!</p>
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		<title>By: Cookthink: My scape tally so far</title>
		<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/comment-page-1/#comment-7067</link>
		<dc:creator>Cookthink: My scape tally so far</dc:creator>
		<pubDate>Fri, 20 Jun 2008 13:43:15 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/#comment-7067</guid>
		<description>[...] and Maytag Blue 5 Made scape toast with herbed bread and butter 6 Scrambled eggs with scapes 7 Made VeganYumYum&#8217;s garlic scape pesto 8 Ate half a scape with slices of Cheddar cheese, crackers and a [...]</description>
		<content:encoded><![CDATA[<p>[...] and Maytag Blue 5 Made scape toast with herbed bread and butter 6 Scrambled eggs with scapes 7 Made VeganYumYum&#8217;s garlic scape pesto 8 Ate half a scape with slices of Cheddar cheese, crackers and a [...]</p>
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		<title>By: farmer's market</title>
		<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/comment-page-1/#comment-2528</link>
		<dc:creator>farmer's market</dc:creator>
		<pubDate>Tue, 18 Sep 2007 03:03:15 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/#comment-2528</guid>
		<description>&lt;strong&gt;farmer&#039;s market...&lt;/strong&gt;

I Googled for something completely different, but found your page...and have to say thanks. nice read....</description>
		<content:encoded><![CDATA[<p><strong>farmer&#8217;s market&#8230;</strong></p>
<p>I Googled for something completely different, but found your page&#8230;and have to say thanks. nice read&#8230;.</p>
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	<item>
		<title>By: roasted garlic mashed potato</title>
		<link>http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/comment-page-1/#comment-2217</link>
		<dc:creator>roasted garlic mashed potato</dc:creator>
		<pubDate>Sun, 12 Aug 2007 15:42:36 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/06/baby-summer-squash-two-ways/#comment-2217</guid>
		<description>&lt;strong&gt;roasted garlic mashed potato...&lt;/strong&gt;

As cyber space continues to round up garlic websites, we\&#039;ll attempt to recommend them to you....</description>
		<content:encoded><![CDATA[<p><strong>roasted garlic mashed potato&#8230;</strong></p>
<p>As cyber space continues to round up garlic websites, we\&#8217;ll attempt to recommend them to you&#8230;.</p>
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