Comments on: Jalapeno Poppers http://veganyumyum.com/2007/04/jalapeno-poppers/ Another Tasty Vegan Flog Fri, 08 Aug 2008 18:56:13 +0000 http://wordpress.org/?v=2.3.3 By: danielle http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-6474 danielle Tue, 27 May 2008 00:59:04 +0000 http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-6474 the problem is you are using fresh jalepenos. i think most of the poppers (or armadillo eggs, as we call them in texas) are made with pickled jalepenos, which are much weaker in heat. the problem is you are using fresh jalepenos. i think most of the poppers (or armadillo eggs, as we call them in texas) are made with pickled jalepenos, which are much weaker in heat.

]]> By: Lolo http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-3536 Lolo Sun, 02 Dec 2007 02:12:34 +0000 http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-3536 Antonio - I did say in the post to remove the seeds and membranes. :) It definitely helps, but thee were still too hot to eat! Antonio - I did say in the post to remove the seeds and membranes. :) It definitely helps, but thee were still too hot to eat!

]]> By: Antonio http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-3534 Antonio Sat, 01 Dec 2007 22:56:44 +0000 http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-3534 If you want to diminish the hotness level of the poppers, try cleaning them out, if you remove the seeds and the inside veins, they will be more bearable...trust me I live in Mexico. My grandmother knows! ;) Regards! If you want to diminish the hotness level of the poppers, try cleaning them out, if you remove the seeds and the inside veins, they will be more bearable…trust me I live in Mexico.

My grandmother knows! ;)

Regards!

]]> By: ERIKA http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-2985 ERIKA Sun, 28 Oct 2007 02:01:02 +0000 http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-2985 You have some great ideas on the peppers but I would like to know what you use for a coating and how you make it look sooo beautiul on you peppers? I keep losing all my coating with the recipes I have tried...HELP!!!! Thanks!!!! You have some great ideas on the peppers but I would like to know what you use for a coating and how you make it look sooo beautiul on you peppers? I keep losing all my coating with the recipes I have tried…HELP!!!! Thanks!!!!

]]> By: Jo http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-2362 Jo Fri, 31 Aug 2007 16:36:13 +0000 http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-2362 I found out from a neighbor years ago that if you look at the jalapeno when you are buying it...the more lines _ _ _ _ - - - - - and the larger and longer they are the hotter the pepper will be. If there are no lines the pepper hasn't got has much heat. My husband loves these, I have to fill mine into red bell peppers which are delicious, next time I plan to roast it on the grill, I prefer the that taste on the red bell pepper. I found out from a neighbor years ago that if you look at the jalapeno when you are buying it…the more lines _ _ _ _ - - - - - and the larger and longer they are the hotter the pepper will be. If there are no lines the pepper hasn’t got has much heat. My husband loves these, I have to fill mine into red bell peppers which are delicious, next time I plan to roast it on the grill, I prefer the that taste on the red bell pepper.

]]> By: Tuzo http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-1221 Tuzo Sun, 29 Apr 2007 06:52:28 +0000 http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-1221 Hi, most of the heat in the jalapeños and other pepers is in the stems and specially in the seeds, if you remove them, this should bring it down a bit. If you want to bring it up, you can "torear" the peppers, heat up a skillet with no oil and slightly roll them around so the skin heats up and maybe toasts a little. As for bringing it down, try removing the insides. happy jalapeño poppers, they are quite nice :D Hi, most of the heat in the jalapeños and other pepers is in the stems and specially in the seeds, if you remove them, this should bring it down a bit.
If you want to bring it up, you can “torear” the peppers, heat up a skillet with no oil and slightly roll them around so the skin heats up and maybe toasts a little.
As for bringing it down, try removing the insides.
happy jalapeño poppers, they are quite nice :D

]]> By: Michael http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-1220 Michael Sun, 29 Apr 2007 05:50:15 +0000 http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-1220 These Jalapeno poppers looked a little like fried mice or something... really bizarre These Jalapeno poppers looked a little like fried mice or something… really bizarre

]]> By: the Asocial Ape http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-1216 the Asocial Ape Sat, 28 Apr 2007 11:52:59 +0000 http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-1216 ok. holy cow. you will please move next door to my wife and i, that we can always 'accidentally' drop in a dinner time. thank you. ok. holy cow. you will please move next door to my wife and i, that we can always ‘accidentally’ drop in a dinner time.

thank you.

]]> By: Katie http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-1192 Katie Tue, 24 Apr 2007 22:08:56 +0000 http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-1192 I've never had jalapeno poppers because i'm afraid of the exact situation you described. I’ve never had jalapeno poppers because i’m afraid of the exact situation you described.

]]> By: Claire Gallant http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-1190 Claire Gallant Tue, 24 Apr 2007 19:10:02 +0000 http://veganyumyum.com/2007/04/jalapeno-poppers/#comment-1190 Hi! I publish a vegan magazine here in Canada and I'd like to send you a copy! Do you have a PO box of an address to which I can send it? Please email me and let me know. I love your photos so much! You're very inspiring! Hi! I publish a vegan magazine here in Canada and I’d like to send you a copy! Do you have a PO box of an address to which I can send it? Please email me and let me know. I love your photos so much! You’re very inspiring!

]]>