<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: How to Roast a Pepper</title>
	<atom:link href="http://veganyumyum.com/2007/03/how-to-roast-a-pepper/feed/" rel="self" type="application/rss+xml" />
	<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/</link>
	<description>Another Tasty Vegan Food Blog</description>
	<lastBuildDate>Sun, 14 Mar 2010 04:22:12 -0700</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.1</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Mike</title>
		<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/comment-page-1/#comment-15237</link>
		<dc:creator>Mike</dc:creator>
		<pubDate>Fri, 18 Dec 2009 09:03:11 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/03/how-to-roast-a-pepper/#comment-15237</guid>
		<description>Thank for sharing!</description>
		<content:encoded><![CDATA[<p>Thank for sharing!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Davids</title>
		<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/comment-page-1/#comment-15232</link>
		<dc:creator>Davids</dc:creator>
		<pubDate>Fri, 18 Dec 2009 04:04:19 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/03/how-to-roast-a-pepper/#comment-15232</guid>
		<description>Thank you for your resource .. great site!</description>
		<content:encoded><![CDATA[<p>Thank you for your resource .. great site!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Vegan From Scratch: Fellow Bloggers Show Us How It&#8217;s Done!&#160;&#124;&#160;VEGdaily</title>
		<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/comment-page-1/#comment-13720</link>
		<dc:creator>Vegan From Scratch: Fellow Bloggers Show Us How It&#8217;s Done!&#160;&#124;&#160;VEGdaily</dc:creator>
		<pubDate>Fri, 07 Aug 2009 13:06:09 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/03/how-to-roast-a-pepper/#comment-13720</guid>
		<description>[...] Skip those jarred ones coated in olive oil - Lolo at veganyumyum.com tells us how to roast your own red peppers. [...]</description>
		<content:encoded><![CDATA[<p>[...] Skip those jarred ones coated in olive oil &#8211; Lolo at veganyumyum.com tells us how to roast your own red peppers. [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Eamonn</title>
		<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/comment-page-1/#comment-13349</link>
		<dc:creator>Eamonn</dc:creator>
		<pubDate>Mon, 13 Jul 2009 16:30:12 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/03/how-to-roast-a-pepper/#comment-13349</guid>
		<description>Yum Yum indeed, now to the stove!</description>
		<content:encoded><![CDATA[<p>Yum Yum indeed, now to the stove!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lorrie</title>
		<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/comment-page-1/#comment-12995</link>
		<dc:creator>Lorrie</dc:creator>
		<pubDate>Sun, 31 May 2009 20:42:02 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/03/how-to-roast-a-pepper/#comment-12995</guid>
		<description>Hi All:
Interesting bit of info. I wanted to share with you about roasting chiles in New Mexico. We are fortunate to live near Hatch, NM. The chiles are harvested around September. The grocers will have big chile roasters set up outside the store. The roasters are run off from propane. It is a big cylindrical cage that is turned over a flame. So after purchasing the big bag of chiles, you just hand it to the roaster, they dump them in the hopper and have at it. The smell is unbelievable. You know it is the beginning of fall when you smell the chiles roasting!</description>
		<content:encoded><![CDATA[<p>Hi All:<br />
Interesting bit of info. I wanted to share with you about roasting chiles in New Mexico. We are fortunate to live near Hatch, NM. The chiles are harvested around September. The grocers will have big chile roasters set up outside the store. The roasters are run off from propane. It is a big cylindrical cage that is turned over a flame. So after purchasing the big bag of chiles, you just hand it to the roaster, they dump them in the hopper and have at it. The smell is unbelievable. You know it is the beginning of fall when you smell the chiles roasting!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: VeganYumYum How to Roast a Pepper &#124; Cast Iron Cookware</title>
		<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/comment-page-1/#comment-12925</link>
		<dc:creator>VeganYumYum How to Roast a Pepper &#124; Cast Iron Cookware</dc:creator>
		<pubDate>Tue, 26 May 2009 22:52:48 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/03/how-to-roast-a-pepper/#comment-12925</guid>
		<description>[...] VeganYumYum How to Roast a Pepper   Posted by root 21 hours ago (http://veganyumyum.com)        Okay this is already the longest comment ever but i have one more question how do you store roasted icons by kevin potts powered by wordpress        Discuss&#160;  &#124;&#160; Bury &#124;&#160;    News &#124; veganyumyum how to roast a pepper [...]</description>
		<content:encoded><![CDATA[<p>[...] VeganYumYum How to Roast a Pepper   Posted by root 21 hours ago (<a href="http://veganyumyum.com" rel="nofollow">http://veganyumyum.com</a>)        Okay this is already the longest comment ever but i have one more question how do you store roasted icons by kevin potts powered by wordpress        Discuss&nbsp;  |&nbsp; Bury |&nbsp;    News | veganyumyum how to roast a pepper [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: carmelo faraone mennella</title>
		<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/comment-page-1/#comment-8651</link>
		<dc:creator>carmelo faraone mennella</dc:creator>
		<pubDate>Sat, 06 Sep 2008 15:05:47 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/03/how-to-roast-a-pepper/#comment-8651</guid>
		<description>è meraviglioso!  Complimenti ! 
da 40 anni arrosto i &quot;peperoni di Carmagnola&quot; gialli e rossi  esattamente come mostrato nelle foto !
sono eccellenti purchè non stracotti , e... conditi con olio extra vergine, sale ,origano e buon appetito</description>
		<content:encoded><![CDATA[<p>è meraviglioso!  Complimenti !<br />
da 40 anni arrosto i &#8220;peperoni di Carmagnola&#8221; gialli e rossi  esattamente come mostrato nelle foto !<br />
sono eccellenti purchè non stracotti , e&#8230; conditi con olio extra vergine, sale ,origano e buon appetito</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: the wind attack &#187; Blog Archive &#187; Broiled Tempeh</title>
		<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/comment-page-1/#comment-7919</link>
		<dc:creator>the wind attack &#187; Blog Archive &#187; Broiled Tempeh</dc:creator>
		<pubDate>Sat, 02 Aug 2008 23:17:35 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/03/how-to-roast-a-pepper/#comment-7919</guid>
		<description>[...] You can buy pre-roasted red peppers in jars, however it seems like an awful lot of packaging for two pathetic peppers&#8230; plus it&#8217;s a lot more fun to roast your own; you get to play with fire! If you are scared, don&#8217;t be; check out this great step by step guide. [...]</description>
		<content:encoded><![CDATA[<p>[...] You can buy pre-roasted red peppers in jars, however it seems like an awful lot of packaging for two pathetic peppers&#8230; plus it&#8217;s a lot more fun to roast your own; you get to play with fire! If you are scared, don&#8217;t be; check out this great step by step guide. [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: kenneth</title>
		<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/comment-page-1/#comment-7407</link>
		<dc:creator>kenneth</dc:creator>
		<pubDate>Fri, 11 Jul 2008 04:44:57 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/03/how-to-roast-a-pepper/#comment-7407</guid>
		<description>Normally I roast my peppers on a charcoal grill, I think it gives a little more flavor from the smoking. I have never put them in tin foil though always used a large bowl with a lid or saran wrap, does tin foil work better?

Bye the way if you like soup and roasted red peppers , then you should definitely try roasted red pepper soup or roasted red pepper and tomato soup. Those are my 2 favorite things to do with roasted peppers.

I have never made enough to actually store them and not use them all right away, I&#039;m kind of curious on how to store them myself. I do know that in some restaurants they just keep them in water in the fridge.</description>
		<content:encoded><![CDATA[<p>Normally I roast my peppers on a charcoal grill, I think it gives a little more flavor from the smoking. I have never put them in tin foil though always used a large bowl with a lid or saran wrap, does tin foil work better?</p>
<p>Bye the way if you like soup and roasted red peppers , then you should definitely try roasted red pepper soup or roasted red pepper and tomato soup. Those are my 2 favorite things to do with roasted peppers.</p>
<p>I have never made enough to actually store them and not use them all right away, I&#8217;m kind of curious on how to store them myself. I do know that in some restaurants they just keep them in water in the fridge.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Eggplant Parmesan &#171; Vegan Homemade</title>
		<link>http://veganyumyum.com/2007/03/how-to-roast-a-pepper/comment-page-1/#comment-6651</link>
		<dc:creator>Eggplant Parmesan &#171; Vegan Homemade</dc:creator>
		<pubDate>Tue, 03 Jun 2008 02:20:01 +0000</pubDate>
		<guid isPermaLink="false">http://veganyumyum.com/2007/03/how-to-roast-a-pepper/#comment-6651</guid>
		<description>[...] roasted red peppers in the jar, and was feeling lazy and leaning toward it today, but I came across these instructions for roasting a pepper at VeganYumYum so I went for it.  I don&#8217;t know how much longer I&#8217;ll have a gas range, [...]</description>
		<content:encoded><![CDATA[<p>[...] roasted red peppers in the jar, and was feeling lazy and leaning toward it today, but I came across these instructions for roasting a pepper at VeganYumYum so I went for it.  I don&#8217;t know how much longer I&#8217;ll have a gas range, [...]</p>
]]></content:encoded>
	</item>
</channel>
</rss>

<!-- Dynamic Page Served (once) in 0.419 seconds -->
