Comments on: How to Chiffonade Basil http://veganyumyum.com/2007/01/how-to-chiffonade-basil/ Another Tasty Vegan Flog Fri, 22 Aug 2008 04:10:08 +0000 http://wordpress.org/?v=2.3.3 By: AndCalliope http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-6673 AndCalliope Tue, 03 Jun 2008 17:42:56 +0000 http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-6673 I love this, been cooking for awhile, but always looking for help with prep! I love this, been cooking for awhile, but always looking for help with prep!

]]> By: VeganYumYum » Sweet Chili Lime Tofu with Wok Steamed Collards and Quinoa http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-6617 VeganYumYum » Sweet Chili Lime Tofu with Wok Steamed Collards and Quinoa Mon, 02 Jun 2008 16:12:32 +0000 http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-6617 [...] Sweet Chili Lime Sauce 3 Tbs Sugar 3 Tbs Reduced Sodium Tamari (or soy sauce) 1 3/4 Tbs Fresh Lime Juice 1/2 Zest of the Lime 1/2 tsp Red Chili Flakes (or 1-2 fresh hot chilies, minced) 1 Clove Garlic, pressed, optional 1/4 tsp Salt 4 Mint Leaves, chiffonaded [...] […] Sweet Chili Lime Sauce 3 Tbs Sugar 3 Tbs Reduced Sodium Tamari (or soy sauce) 1 3/4 Tbs Fresh Lime Juice 1/2 Zest of the Lime 1/2 tsp Red Chili Flakes (or 1-2 fresh hot chilies, minced) 1 Clove Garlic, pressed, optional 1/4 tsp Salt 4 Mint Leaves, chiffonaded […]

]]> By: Tomato Basil Salad « Scarlet Lillies http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-6566 Tomato Basil Salad « Scarlet Lillies Fri, 30 May 2008 20:22:42 +0000 http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-6566 [...] I did some research and found the basic tomato basil salad is simply sliced, salted tomatoes with basil chiffonade and olive oil drizzled on top. I also discovered that the best place to find good tomatoes are in [...] […] I did some research and found the basic tomato basil salad is simply sliced, salted tomatoes with basil chiffonade and olive oil drizzled on top. I also discovered that the best place to find good tomatoes are in […]

]]> By: chiffonade http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-2646 chiffonade Thu, 27 Sep 2007 20:44:49 +0000 http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-2646 Love the word "chiffonade" - it's such a beautiful sounding word that means to SHRED. I frequently chiffonade basil and sometimes spinach. To chiffonade is about the only way to effectively cut collard greens!! Happy Cooking, Chiffonade Love the word “chiffonade” - it’s such a beautiful sounding word that means to SHRED. I frequently chiffonade basil and sometimes spinach.

To chiffonade is about the only way to effectively cut collard greens!!

Happy Cooking,
Chiffonade

]]> By: T;C http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-1412 T;C Wed, 30 May 2007 06:57:06 +0000 http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-1412 Mama mia, summer season smell basil, and you're the poet who gives life to italian food ! Bravissima T.C Mama mia,
summer season smell basil,
and you’re the poet who gives life to italian food !

Bravissima

T.C

]]> By: Panini Porn « Yum, DC! http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-1191 Panini Porn « Yum, DC! Tue, 24 Apr 2007 19:23:18 +0000 http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-1191 [...] — on sandwiches, hell - it’s even great by itself. Here’s a great rendition: Chiffonade some fresh basil and throw that [...] […] — on sandwiches, hell - it’s even great by itself. Here’s a great rendition: Chiffonade some fresh basil and throw that […]

]]> By: johanna3 http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-1102 johanna3 Fri, 13 Apr 2007 13:16:22 +0000 http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-1102 Great tutorial!! Great tutorial!!

]]> By: Alex http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-162 Alex Tue, 30 Jan 2007 03:22:25 +0000 http://veganyumyum.com/2007/01/how-to-chiffonade-basil/#comment-162 Keep it up with technique posts! I love doing easy things that make food look better. It's approximately 1/4 of the fun of cooking for me. Keep it up with technique posts! I love doing easy things that make food look better. It’s approximately 1/4 of the fun of cooking for me.

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